Tuesday, November 12, 2013

What’s Good Food If You Don’t Try Specialties!

Who doesn’t have food fetish? The answer to this may be mixed but it is a fact that everyone loves food and wherever one might go, he or she will definitely eat - out of choice or out of hunger. If you are anyways going to eat, trying a specialty food of the region you are in is an idea that raises gluttony right from its thought. Travelling to The Lake District gave a good impression of the culinary skills of citizens of the district because of some dishes that are unique to it and surely worth a try.

Kendal Mint Cake is something that suits the taste buds and an instant energy provider while on a mountain trekking or rock climbing excursion. It is a peppermint flavored glucose bar that is popular among mountaineers including Sir Edmund Hillary.

Cartmel Sticky Toffee Pudding is another favourite food that is worth a try because of two reasons – because it satiates your hunger for a melt-in-the-mouth pudding and secondly because Madonna loves it too. The special thing in it is the addition of dates that are finely chopped and the immensely wonderful warm toffee sauce that is poured over the sponge cake.

Borrowdale Tea Bread is a unique combination of strong tea and bread that has undoubtedly a very unique never-had-before taste. When you are in Lake District this is one food you ought not to miss. Sultanas are soaked in strong tea after which other ingredients for making bread are added to create this piquant bread. To be eaten with butter and to your heart’s content!


No comments:

Post a Comment